Wednesday, March 22, 2006

Food, Glorious Food

As you all know, I have an extremely unhealthy fondness for food. I love to cook, mix, bake, chop, and above all, eat. I love kitchen gadgets and I even love cleaning up the kitchen. I've decided to start a blog dedicated to my passion. One of my specialties is "making-do-with-what-you-have." I love to be creative in the kitchen, and love to invent healthy alternatives to my favorite dishes.

I will be posting some of my favorite food experiences, whether they be restaurants, friends' homes, or my own creations, and probably some nutrition lessons as well. :) I will also at time-to-time, have guest chefs, so get ready, Gina, my go-to for Italian cuisine, and my Arizona girls, who love gadgets so much they can barely make a bowl of cereal without breaking out their Kitchenaids!

Some of my passions include, in no particular order:

green beans
homemade soup
white wine

By no means is that a comprehensive list!

Remember, "One cannot think well, love well, sleep well, unless one has dined well."


iamchanelle said...

HAHA! smarty pants.

making do with what you have is an area i need to grow i eagerly await what you will be making do with!!!!

krysten said...

Go food, choose food!!